🍪💘 Valentine Linzer Cookies

 🌹❤️ Love in Every Bite: Valentine Linzer Cookies Delight! 🍪💘

Spread love with our Valentine Linzer Cookies! Discover the joy of baking heart-shaped delights with a sweet jam filling. Follow our simple recipe to create delightful treats, perfect for sharing love on Valentine's Day or any special occasion!

Ingredients (with quantities):

    👉 125g unsalted butter, softened

    👉 125g sugar

    👉 250g flour

    👉 1 egg

    👉 1 tbsp cinnamon

    👉 Jam (strawberry or raspberry)

    👉 Powdered sugar

Instructions:

👨‍🍳 1) Making the Dough: Cream together softened butter and sugar. Whisk in the egg, then fold in the flour and cinnamon to form a dough. Refrigerate for at least 4 hours or overnight.

👨‍🍳 2) Shaping and Baking: Roll out the dough between parchment paper until 5-7mm thick.

👨‍🍳 3) Use a round fluted cookie cutter and a mini heart cookie cutter to cut out cookies. Use the mini heart cutter for HALF of the cookies.

👨‍🍳 4) Transfer cookies onto a lined baking sheet and bake at 180°C / 350°F for 10-12 mins. Let them cool completely.

👨‍🍳 5) Decorating Tips: Dust the top cookies (those with a heart cutout) with powdered sugar.

👨‍🍳 6) Assembling the Linzer Cookies: Spread jam on the bottom cookies and sandwich with the top cookies.

Tips for Perfect Valentine Linzer Cookies:

Nutrition Facts (per serving, approximately):

💪🏼 Calories: 150

💪🏼 Total Fat: 8g

💪🏼 Saturated Fat: 5g

💪🏼 Cholesterol: 30mg

💪🏼 Sodium: 10mg

💪🏼 Total Carbohydrates: 18g

💪🏼 Dietary Fibre: 1g

💪🏼 Sugars: 8g

💪🏼 Protein: 2g