🍗🌟 Chicken Recipes

🍗🌟 Savour the Flavour: Discover Mouth-watering Chicken Recipes! 😍👩‍🍳

Try our Marinated Yogurt Chicken recipe for a tender, flavourful dish! Using natural Greek yogurt, chicken breasts, and a blend of spices, this recipe offers a quick, tasty meal perfect for any occasion.

Ingredients (with quantities):

    👉 100 g Natural or Greek Yogurt

    👉 ¾ Chicken Breasts

    👉 1 teaspoon Garlic Granules

    👉 1 teaspoon Onion Salt

    👉 1 teaspoon Paprika

    👉 ½ teaspoon Chilli Flakes

    👉 ½ teaspoon Oregano

    👉 ½ Juice of half a lemon

    👉 1 tablespoon Olive Oil

    👉 Fresh Coriander (for garnish)

Instructions:

👨‍🍳 1) Preparation: In a mixing bowl, combine 100g of natural or Greek yogurt with garlic granules, onion salt, paprika, chilli flakes, oregano, freshly squeezed lemon juice, and olive oil. Mix well until all ingredients are thoroughly combined.

👨‍🍳 2) Marinate the Chicken: Score the chicken breasts lightly to allow the marinade to penetrate. Place the chicken breasts into the yogurt mixture, ensuring they are coated evenly. Allow the chicken to marinate in the mixture for ideally 30 minutes to absorb the flavours.

👨‍🍳 3) Cooking the Chicken: Preheat your air fryer to 180°C (356°F). Once marinated, place the chicken breasts in the air fryer basket. Air fry the chicken at 180°C for approximately 15 minutes until it reaches an internal temperature of 165°F or until golden brown and cooked through.

👨‍🍳 4) Serve: Once cooked, garnish the yogurt-marinated chicken with fresh coriander before serving.

Tips for Perfect Chicken Recipes:

Nutrition Facts (per serving, approximately): (Note: Nutritional values may vary; provided are estimates per serving)

💪🏼 Calories: 250

💪🏼 Total Fat: 12g

💪🏼 Saturated Fat: 3g

💪🏼 Cholesterol: 90mg

💪🏼 Sodium: 550mg

💪🏼 Total Carbohydrates: 2g

💪🏼 Sugars: 1g

💪🏼 Protein: 30g

Tips for Perfect Yogurt Chicken:

✍️ Ensure the chicken is well coated in the marinade for maximum flavor.

✍️ Adjust the level of chili flakes as per your spice preference.

✍️ Use an instant-read thermometer to check the chicken's internal temperature for doneness.

✍️ Garnish the chicken with fresh coriander to add a fresh, aromatic touch before serving.