🍫🍰 Indulge in Bliss: Heavenly French Silk Pie Recipe! 🇫🇷✨
Indulge in the ultimate French Silk Pie experience! This recipe combines a dreamy chocolate filling with a velvety Oreo crust. Follow these steps for a luscious dessert that will leave your taste buds singing.
Ingredients (with quantities):
Instructions:
Oreo Crust:
👨🍳 1) Preheat the oven to 350℉ / 175℃.
👨🍳 2) In a food processor, pulse Oreo cookies (with the filling) and butter until smooth.
👨🍳 3) Press the mixture into a 9" pie dish. Bake for 10 minutes.
French Silk Pie Filling:
👨🍳 1) Chop up the chocolate and set it aside.
👨🍳 2) In a saucepan, whisk eggs and sugar over medium heat until it reaches 170℉ / 76℃.
👨🍳 3) Remove from heat, stir in chocolate, and set aside to cool.
👨🍳 4) Whip up the heavy cream until stiff peaks form.
👨🍳 5) In another bowl, beat butter and salt until light. Add the chocolate egg mixture, beating until fluffy.
👨🍳 6) Gently fold in the whipped cream.
👨🍳 7) Pour the filling over the baked Oreo crust. Chill for at least 4 hours.
Whipped Cream Topping:
👨🍳 1) When ready to serve, beat heavy cream, sugar, and vanilla until medium peaks form.
👨🍳 2) Pile the whipped cream on top of the chilled silk pie.
👨🍳 3) Garnish with chocolate shavings if desired. Serve and enjoy!
