🌰🍫 Chocolate Hazelnut Bonbons

 🌰🍫 Irresistible Chocolate Hazelnut Bonbons Delight 🍬✨

Elevate your sweet moments with these delightful Chocolate Hazelnut Bonbons. Learn how to create these heavenly treats with a luscious coconut mixture, filled with chocolate hazelnuts, and coated in shredded coconut. Pure indulgence in every bite!"

Ingredients (with quantities):

    For the Coconut Mixture:

    👉 75 ml heavy cream

    👉 200 g white chocolate

    👉 75 g shredded coconut

    Filling:

    👉 Chocolate hazelnuts

    Coating:

    👉 Shredded coconut

Instructions:

👨‍🍳 1) Heat the heavy cream until just before boiling. Add white chocolate pieces and let sit for 1 minute. Mix until smooth and allow it to cool slightly.

👨‍🍳 2) Transfer the white chocolate ganache to a deep bowl. Add shredded coconut and mix until well combined.

👨‍🍳 3) Let the coconut mixture soak in for easier shaping.

👨‍🍳 4) Take about 12 grams of the coconut mixture, flatten it in your palm, place a chocolate hazelnut on it, and cover it entirely. Roll with your hands until a nice ball is formed. Repeat the process.

👨‍🍳 5) Completely coat the coconut cookies with shredded coconut.

Tips for Perfect Chocolate Hazelnut Bonbons:

Nutrition Facts (per bonbon, approximate):

💪🏼 Calories: 90

💪🏼 Total Fat: 7g

💪🏼 Saturated Fat: 5g

💪🏼 Cholesterol: 8mg

💪🏼 Sodium: 10mg

💪🏼 Total Carbohydrates: 7g

💪🏼 Sugars: 6g

💪🏼 Protein: 1g

Shaping and Chilling:

✍️ For best results, allow the bonbons to chill in the refrigerator for at least 30 minutes to set the shape.

Serving Pure Indulgence:

✍️ Share these heavenly Chocolate Hazelnut Bonbons with friends and family. Savor the pure indulgence in every delicious bite!